Tropical Orange Sorbet

Nothing like a cold treat on a summer night after the noise quiets down and the lights are lowered. Tasty, fresh and sweet; this little evening splurge was right on target. (Romantic, too, if I might add 😉 ).

1 Orange

3/4 c frozen fruit punch concentrate (I like the 100% juice, but use whatever you have)

2 tbsp white sugar

2 c ice cubes

Place all ingredients in blender (VitaMix work great for this). Start on lowest setting and gradually speed up. Blend until the consistency is smooth, but be careful not to blend for too long or the sorbet will melt. Serve with a touch of romance!

Servings: 2

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